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Starting Off The New Year, 2018

A new year has just begun.  I can imagine that we all have some new thoughts and plans for 2018.  May your plans be reality and no longer dreams.
I hadn't posted anything lately.  I'll go back and sum up 2017.
January -  Vendor at Calwa Park as the graffiti artist repaint the wall.
February-  Valentines Day
March- Saint Patrick's Day
April- Easter
May- Soul Food Festival at Bidwiz, downtown Fresno.  I was a vendor. 
         My granddaughter is graduating from High School and was accepted to The Academy Of Arts College in               San Francisco.  She received a sports scholarship in Volleyball.  Congratulations Kimiah!
June- Summer vacation starts right after school lets out this month.  
          Juneteenth Celebration at Gaston Middle School.  
July - Independence Day
August - Barbecue Festival at Bidwiz, 2nd event.  I was a vendor for this event.  It was like a block party.                        Dancing, eating, music, etc.
          Schools are back in.
          My nephew got married and I donated the wedding cake.
September - Family trip to San Francisco to move my granddaugther into the dorms.     
October - Big Fresno Fair.  I entered and won 1st place and "best of the show" in cake decorating.  I have won                for 3 years straight. 
November- Seafood Festival at Bidwiz.  I was a returning vendor for this event.  Another success.  All of the                   festivals were put on by Adrian Harris, CEO of Black Wall Street and Vibe.
           Everyone got together to give thanks as we celebrated Thanksgiving.
December - I participated in smaller vendor events thoughout the year.
            The reason for the season, "Christmas".  Celebrating the birth of our Messiah, Jesus Christ!

I may have forgotten somethings, but the blessing of memories is enjoying them when they return.
​

more from The Big Fresno Fair

11/3/2016

3 Comments

 
I competed in two categories that had live judging.
​
In the custard pie division I entered my Sweet Potatoe Pie with homemade pie crust. The crust recipe was given to me by Bobbie Jean. I won second place.
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The second live judging was in the cake contest.  I entered my Layered Checkboard Cake.  I won first place in the Chocolate Cake Division.
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In the live judging division, the items are judged during the fair in front of spectators.  
The rest of my items were judged before the opening of the fair.  This is called "Blind Judging".  The results are not revealed until opening day.  I listed the items below and how they placed.


I competed in six categories.  Next to the categories, I listed my item entered.  Four of the six items did not place within the range  of 1st, 2nd or 3rd place.  These categories are listed below.

1.  Made with nuts.....Chocolate chip Walnut Pie.  
2. Butter Cakes.....Whipped Cherry Buttercream 7up Cake aka "Shirley     Temple Cake". 
3. Tricks with mix.....Chocolate chip Banana Nut Bread.
4.  Cupcakes.....Shaggy Dog cupcakes.
(none of the above 4 items placed) 
5.  Novelty Decorated Cakes.....Sculptured Head Tiger Cake (2nd place)
6.  Themed Decorated Cakes.....Boxed Wine Bottle (1st place and Judge's choice).  
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​not pictured is the chocolate chip banana nut bread*
3 Comments
Joy Kelly Washington
11/3/2016 11:24:14 pm

Hi Anita, please call regarding a holiday order(s).

Reply
Nitaann's link
11/4/2016 08:16:42 am

I will call you. Thank you

Reply
Matthew Johnson link
10/7/2022 01:31:49 pm

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    Hi, I am Anita the owner of Nitaann's Edible Creations.  I will update my blog on Mondays.  Make sure to check back regularly and see what's new.  I might even have daily specials.

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